HertsAndEssexObserver | Whats-On-Leisure

Jimmy helping to create a buzz around beekeeping

HATFIELD Broad Oak apiary experts Jane and Richard Ridler are joining forces with Clavering's sausage king Jimmy Doherty to take the sting out of bee-keeping.

A taste of Europe is being served up in Harlow

A TRADITIONAL taste of Europe is coming to Harlow's Water Gardens today.

Jamie's pride in his proteges

CLAVERING'S celebrity chef Jamie Oliver has celebrated the 10th anniversary of his Fifteen restaurant in London.

Meet the makers at East of England Food Festival this weekend

The East of England Food Festival is taking place at Knebworth

FOODIES will be flocking to Herts this weekend for a festival at Knebworth House.

Cook up a treat with your leftovers

County councillor Kevin Bentley (left) with celebrity chef Mark Baumann

ESSEX residents are being encouraged to be thrifty and eat leftovers for breakfast.

Five lads who lunch

Five guys looking for places in Herts and Essex to have a really good lunch.

The John Barleycorn, Threshers Bush, near Harlow, Essex

The Angel and Harp, Great Dunmow

The Spotted Dog, Bishop's Green

Wine

WINE recommendations and great bargains from expert Amanda Johnston.

Ten tempting Tesco offers

A few good eggs for Easter

Uncorking marvels for Mother's Day

Cooking Up A Treat - Recipes with Annette Newman

Beef in Guinness

Cook up some winter warming comfort food this week with this recipe for Beef in Guinness.

Now the new year is here, and a happy one for you all I hope, it's time to lose the extra pounds we may have gained (I know I did!). This recipe for blueberries muffins is the easiest possible - they took me five minutes!

Levi's juicy jerk seasoning

HI everyone. I was flicking through some wonderful recipe books over the weekend and stumbled across the lovely diverse book of Levi Roots. Do you remember, he was the success story of Dragons Den.